How to make white fungus and white soup

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  1

  Soak the white fungus in warm water for a while, remove the stems, wash and set aside.

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  2

  Set aside lotus seeds, lilies, gorgon seeds, and poria. Wash and soak for ten minutes.

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  3

  Put the cleaned ingredients into the wall-breaking machine, add an appropriate amount of purified water, cover the lid, and press the rice paste button.

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  4

  The time is up and the rice cereal is ready.

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  5

  Place it in a bowl and add a little sugar to taste.

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  6

  Picture of the finished product.

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  7

  Picture of the finished product.

Tips

Autumn is dry, drink an appropriate amount of white fungus and white soup, it can nourish yin and moisturize dryness, it is very useful~