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1
Prepare fresh fruits for salad, wash and drain -
2
Peel, core and stem all fruits as needed, cut into small cubes of basically the same size and put them into a salad bowl -
3
Take a small bowl, pour 6 spoons of vanilla yogurt, 3 spoons of custard sauce and 1 spoon of mayonnaise, mix evenly -
4
Pour the mixed salad dressing into the salad bowl -
5
Use a large spoon to stir gently to ensure that all the fruit pieces are evenly coated with a layer of salad dressing -
6
Place on a plate and drizzle with a little chocolate sauce
Tips
The types of fruits can be adjusted arbitrarily to quickly consume the fruits that have been stored in the refrigerator for a long time????
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