How to make yogurt and red bean sandwiches

★ Posted on 12-08,2024

  • Yoghurt Red bean sandwich making steps: 1

    1

    Pour homemade yogurt onto sterilized filter cloth.

  • Yoghurt Red bean sandwich making steps: 2

    2

    Tie the filter cloth to the chopsticks and place it on a container. Refrigerate and filter for about four hours to completely filter out the whey. Domestic yoghurt is available for later use.

  • Yoghurt Red bean sandwich making steps: 3

    3

    Mix the strained cheese and honey red beans together.

  • How to make yogurt and red bean sandwich: 4

    4

    Set aside the mixed red bean cheese.

  • Yoghurt Red bean sandwich making steps: 5

    5

    Take four slices of homemade light butter toast.

  • Yoghurt Red bean sandwich making steps: 6

    6

    Preheat the snack machine for one minute, then put a piece of toast on it. Place the red bean yogurt on the toast slices in advance.

  • Yoghurt Red bean sandwich making steps: 7

    7

    Put another piece of toast on top.

  • Steps to make yogurt and red bean sandwich: 8

    8

    Tighten the lid and fry for 2-3 minutes, until the surface is browned and take it out.

  • Yoghurt Red bean sandwich making steps: 9

    9

    Cut it open and see that it is full of red bean yoghurt. Served with creamy toast slices. It tastes like milk and is very satisfying.

Tips

When the sandwich is made in the light food machine, the skin will be crispy. You can adjust the frying time appropriately according to your preference. The shorter the time, the softer the surface will be. The surface will become more brittle over time. Personally, I think it’s more appropriate to master it within two to three minutes.

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