-
1
Peel the ham sausage and cut it across the middle. -
2
Cut it in the middle. -
3
Arrange into a square shape and secure with toothpicks. -
4
Put oil in a pan and add ham sausage. -
5
Crack in an egg and fry until cooked through. -
6
Wash and drain the lettuce. -
7
Cut off the edges of the toast. -
8
Pour salad dressing on a piece of toast. -
9
Put on a piece of lettuce. -
10
Put the fried ham and eggs on the lettuce. -
11
Pour salad dressing over again. -
12
Cover with toast slices and serve.