How to make cucumber and pear sparkling water bar

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  1

  Prepare ingredients.

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  2

  Wash and peel the cucumber, cut it into small pieces, put it into the Mofei juicer cup, add 10 ml of purified water, tighten the lid and double-click the bottom button, it only takes 40 The cucumber juice is ready in seconds and is in your favorite cup.

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  3

  Wash and peel the pear, cut it in half and into small pieces and put it into a Mofei juicer in the same way as cucumber to squeeze the juice. Pour the cucumber juice into a glass, cut the small lime into thin slices and stick it to the wall of the glass.

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  4

  Prepare the Mofei bubble cup and bubble bombs. Add an appropriate amount of purified water to the bubble cup, do not exceed the maximum water level. Close the bubble lid, open the sliding window on the cup lid, and pop the bubbles. Press the small head down, cover the sliding cover, double-click the button at the bottom of the cup, and the sparkling water is ready in just 3 seconds.

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  5

  This summer, with the Mofei sparkling juicer, you can drink whatever you want, with zero added and zero burden on the sparkling juice. Do you want to have a drink too?

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  6

  Cool and refreshing, especially delicious.

Tips

1) Both cucumbers and pears contain particularly high levels of vitamin C, which can aid digestion and have slimming and whitening effects. The sweetness of pears offsets the blandness of cucumbers, and the taste is particularly refreshing.
2) Mofei Bubble Juicing Cup adopts a double-cup and double-lid design, which is very convenient to use. Sparkling water is added to the juice to improve the taste. It can juice 15 times on one charge. It is waterproof and can be cleaned immediately after flushing. Perfect for potlucks and takeout. You can drink soda anytime you want without waiting. You can squeeze juice and make foam at any time. The cup has a good feel and material, and the cleaning solution is convenient.