-
1
Prepare ingredients. -
2
Slice cucumber and set aside. -
3
Slice the dragon fruit and set aside. -
4
Mix pork floss and salted egg yolk, add appropriate amount of salad dressing, and stir evenly. -
5
Spread on two slices of toast. -
6
Put cucumber, dragon fruit, cheese slices and lettuce in sequence. -
7
Wrap with plastic wrap. -
8
Wrap it with a layer of oil paper. -
9
Just cut it in half.