How to make chicken and black pepper pizza - Western food

1
Put all the flour ingredients except corn oil into the bread bucket.
2
Knead into a dough, add corn oil and continue kneading evenly.
3
Put the mixed dough into a container and cover with plastic wrap until it doubles in size.
4
Cut the chicken into small pieces, add salt, pepper, and cooking wine and marinate for 20 minutes.
5
Heat oil in a pan, add chicken and stir-fry to remove the moisture, set aside.
6
Make the fermented dough into pizza pie, put it into the pizza pan and pierce it with a fork.
7
Brush with a layer of black pepper sauce.
8
Sprinkle a layer of shredded cheese.
9
Put a layer of chicken, onion rings, and colored peppers.
10
Sprinkle a layer of shredded cheese.
11
Preheat the oven in advance and bake at 200° for fifteen minutes.
12
is out.
13
Eat.