-
1
Wash the strawberries and peaches and cut them into pieces, put 1 tea bag in the cup, pour 300ml hot water and soak for 5 minutes. -
2
Put the sliced peach, a few ice cubes and the brewed tea into a juicer to make a smoothie and pour it into a cup. -
3
Put the strawberries into the smoothie at the end and squeeze them for 2 seconds. After a long time, you will no longer see the strawberry pieces. -
4
Pour a little cream into the cup. 5
Finally sprinkle with strawberry dices for decoration.
Tips
I also give you how to make the milk cap: 40g cream cheese, 50g milk, 20g sugar, 1g salt, 130g light cream, whip until thick, refrigerate in the refrigerator, and take it out before use.
❋ Tags: