How to make low-fat Western-style grilled dishes

★ Posted on 11-08,2024

  • Steps to make low-fat Western-style grilled dishes: 1

    1

    Prepare all ingredients, defrost chicken breast and green shrimp in advance.

  • Steps to make low-fat Western-style grilled dishes: 2

    2

    Cut the chicken breast into pieces and mix it with the shrimp (I bought the shrimp with the shrimp thread removed) with 1 spoon of salt and 1 spoon of cooking wine. Remove the flesh from the pumpkin, wash and cut into thin slices. Wash the zucchini, remove the stems and cut into thick slices. Cut black corn (waxy corn can also be used instead) into cubes.

  • Steps to make low-fat Western-style grilled dishes: 3

    3

    Put all the ingredients in [Seasoning] except honey into a bowl and mix well. Place all ingredients in a baking pan, pour in sauce and marinate for 15 minutes.

  • Steps to make low-fat Western-style grilled dishes: 4

    4

    After preheating the oven to 200 degrees, bakePan and bake for 30 minutes. After the roasted vegetables are out of the oven, drizzle them with honey to make them taste richer~

❋ Tags: