Chicken white mushroom cheese pasta recipe

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  1

  Slice the chicken into slices, add starch, cooking wine, salt and ginger powder, and mix evenly.

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  2

  Slice white mushrooms and blanch them in water.

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  3

  The hollow pasta is cooked.

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  4

  Saute pasta sauce over medium heat.

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  5

  Saute for 3 minutes and serve.

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  6

  Fry the chicken until cooked, then add the white mushrooms and stir-fry.

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  7

  Add pasta sauce.

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  8

  Put in the shredded cheese and let it melt. Let’s start.

Tips

Stir-fry the chicken until it's done, but don't fry it for too long. This way the chicken will taste more tender.