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1
Put all the ingredients in the main recipe into the bread bucket in the order of liquid first and then powder. Put butter on the flour side and yeast on the bread flour. Start the standard bread program of the bread machine p> -
2
Take out the bread immediately after baking, dry the moisture, and if it is still warm to the touch, put it in a plastic bag and store it at room temperature -
3
Cut the bread into 1cm thick slices -
4
Cut the cucumber into slices and set aside -
5
Cut the bacon in the middle -
6
Put the bacon into the pan and fry over low heat -
7
Put the slices of bread into the toaster on the second level and toast them for one minute. They will pop up automatically after they are toasted -
8
Spread an appropriate amount of Thousand Island dressing on the bread slices -
9
Put cucumber slices -
10
Put the bacon on the cucumber slices -
11
Cheese slices covered with bacon -
12
Finally add a slice of bread -
13
To make it easier for children to hold when eating, wrap the sandwich tightly with plastic wrap -
14
Just cut it in the middle of the sandwich -
15
If you find it troublesome to wrap it in plastic wrap, you can just cut it into 2 pieces -
16
Use thin oil paper to make a simple bag and put the sandwich in it -
17
It can be eaten in ten minutes before and after. Pair it with yogurt for easy digestion
Tips
1. If you don’t have a bread machine, you can also use a toast box to bake toast and slice it
2. Mix and match the ingredients of the sandwich according to your preference