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1
Breakfast ingredients for 1 person are ready: 2 slices of plain toast, 2 crispy sausages, 4 rapeseeds, 1 handful of peas, 1 pinch of shrimp skin, 0.5 grams of salt, a pot of water ; Mofei sandwich breakfast machine is ready. -
2
When the breakfast machine is powered on, there is a cooking pot on the left, which is set to "cooking"; on the right is a flat frying pan, which can be used to fry eggs, spread soft pancakes, and toast; first, set it to "frying" "files. -
3
When the pot is heated, cut the sausage in half lengthwise. This will cook it faster than frying the whole sausage. At the same time, the fat inside can be fried out, making it healthier to eat; cut the rapeseed into half. part. -
4
The cold water in the cooking pot is almost boiling. It saves time to pour hot water into it and cook it directly. Place the grilled sausages in the flat frying pan on the right. -
5
After 3 minutes, both sides of the sausage are heated, and the outer skin is a little golden; the casing side is crispy; take out the sausage and use kitchen paper to remove the grease from the baking pan Wipe clean. -
6
Put two slices of toast in the frying pan, close the lid, use the "Toast" setting, and heat up and down at the same time; put rapeseed and peas in the cooking pot on the left. -
7
Turn the toast inside out and toast it again. After toasting to the desired texture, turn off the heat, remove from the pan, and place on a plate. -
8
The vegetable soup is also cooked. Sprinkle the dried shrimps and a little salt. If you like a light taste, you can eat it directly. If you like a strong flavor, you can thicken the soup and add a few drops of sesame oil. -
9
Breakfast with crispy sausage, toast and shrimp skin soup, including meat, vegetables and soup, very satisfying!
Tips
1. This is the breakfast amount for one person, and the taste is relatively light; the Mofei sandwich breakfast machine I use is small and exquisite, does not take up space, is easy to operate, and heats quickly; without this machine, it can also be done with other kitchen utensils;
2. The crispy sausage bought from outside has a lot of fat and tastes a bit greasy. Cut it in half and it will not only heat up quickly, but also fry out the excess fat, making it healthier to eat;
3. There is no limit to the variety of vegetable soup. Rapeseed, spinach, Chinese cabbage, even cucumbers and tomatoes can be added to the soup. Egg liquid can also be added to form frangipani, which is better in appearance and nutrition.