How to make cranberry peach gum stewed milk and flower fruit tea

★ Posted on 12-11,2024

  • Two types Spring Beauty Tea—Cranberry Peach Gum Stewed Milk & Peach Blossom Cranberry Flower Fruit Tea Recipe Steps: 1

    1

    Pour 20 grams of peach gum into appropriate amount of water and soak for 24 hours.

  • Two types Spring Beauty Tea—Cranberry Peach Gum Stewed Milk & Peach Blossom Cranberry Flower Fruit Tea Recipe Steps: 2

    2

    Until it is completely swollen and there is no hard core.

  • Two types Spring Beauty Tea—Cranberry Peach Gum Stewed Milk & Peach Blossom Cranberry Flower Fruit Tea Recipe Steps: 3

    3

    Crush it with your hands and pick out the black impurities.

  • Recipe for two spring beauty teas—Cranberry Peach Gum Stewed Milk & Peach Blossom Cranberry Flower and Fruit Tea: 4

    4

    Put an appropriate amount of peach gum into a stew pot, add rock sugar and dried American cranberries.

  • Two types Spring Beauty Tea—Cranberry Peach Gum Stewed Milk & Peach Blossom Cranberry Flower Fruit Tea Recipe Steps: 5

    5

    Pour in the milk until it is level with the rim of the bowl.

  • Two types Spring Beauty Tea—Cranberry Peach Gum Stewed Milk & Peach Blossom Cranberry Flower Fruit Tea Recipe Steps: 6

    6

    Fill the soup pot with water and put it into the stew pot.

  • Two types Spring Beauty Tea—Cranberry Peach Gum Stewed Milk & Peach Blossom Cranberry Flower Fruit Tea Recipe Steps: 7

    7

    Cover the lid and simmer in water for 30-40 minutes.

  • Two types Spring Beauty Tea—Cranberry Peach Gum Stewed Milk & Peach Blossom Cranberry Flower Fruit Tea Recipe Steps: 8

    8

    Put American dried cranberries, rock sugar and dried peach blossoms into a floral teapot.

  • Two types Spring Beauty Tea—Cranberry Peach Gum Stewed Milk & Peach Blossom Cranberry Flower Fruit Tea Recipe Steps: 9

    9

    Pour in 50ml American cranberry juice.

  • Two types Spring Beauty Tea—Cranberry Peach Gum Stewed Milk & Peach Blossom Cranberry Flower Fruit Tea Recipe Steps: 10

    10

    Pour in 300ml of warm water.

  • Two spring beauty teas—Cranberry Peach Gum Stewed Milk and Peach Blossom Cranberry Flower Fruit Tea. Steps to make: 11

    11

    After the stewed milk is stewed, decorate it with a fresh peach blossom on the surface.

  • Two types Spring Beauty Tea—Cranberry Peach Gum Stewed Milk & Peach Blossom Cranberry Flower Fruit Tea Recipe Steps: 12

    12

    Flower teapot lights up.

  • Two types Spring Beauty Tea—Cranberry Peach Gum Stewed Milk & Peach Blossom Cranberry Flower Fruit Tea Recipe Steps: 13

    13

    Heat over low heat.

  • Two types Spring Beauty Tea—Cranberry Peach Gum Stewed Milk & Peach Blossom Cranberry Flower Fruit Tea Recipe Steps: 14

    14

    Two spring beauty teas are ready.

Tips

1. It takes a long time to soak peach gum. It is recommended to soak the hair on the first day and use it the next day;
2. After peach gum is soaked, a lot of black impurities will emerge. This is the dust contained in the oil on the peach tree. It needs to be picked out and cleaned manually;
3. It is not recommended to cook scented tea over high heat, as it will cause the loss of vitamins. Just heat it over low heat.

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